Oatmeal Cake

10 ingredients
6 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. brown sugar, packed
  • 1 c. white sugar
  • 2 unbeaten eggs
  • 1 1/3 c. flour
  • 1 tsp. cinnamon
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1 c. Mother's oats (quick cooking)
  • 1 1/4 c. boiling water

Directions

  1. 1
    Beat together the shortening, sugars and eggs.
  2. 2
    Sift the flour, cinnamon, soda and salt.
  3. 3
    Add oats.
  4. 4
    Add dry ingredients and boiling water to first mixture and mix.
  5. 5
    (This batter will be very thin, but it thickens as it bakes.)
  6. 6
    Bake in a 350° oven for 40 minutes in a greased 8-inch pan.

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White granulated sugar

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