Hawaiian Cake

10 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 3 c. flour
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1 tsp. salt
  • 3 eggs, beaten
  • 1 1/2 c. canola oil
  • 2 medium bananas, diced
  • 8 oz. can crushed pineapple (undrained)
  • 1 1/2 c. walnuts, coarsely chopped

Directions

  1. 1
    Sift together the first 5 ingredients.
  2. 2
    Mix in beaten eggs and oil.
  3. 3
    Fold in bananas, pineapple and nuts until well mixed by hand.
  4. 4
    Grease and flour a 10-inch tube pan.
  5. 5
    Fold in batter.
  6. 6
    Bake at 350° for 1 hour and 15 minutes or until done.

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