Hawaiian Cake

9 ingredients
4 steps

Ingredients

  • 1 box white cake mix
  • 1 c. cooking oil
  • 4 eggs
  • 1 (3 oz.) box orange Jell-O
  • 3 c. bananas, mashed
  • 1 c. coconut
  • 1/2 c. milk
  • 1 c. crushed pineapple
  • 1 c. chopped pecans

Directions

  1. 1
    Combine ingredients in a large mixing bowl, stirring with a spoon (not a mixer), until dry ingredients are moist.
  2. 2
    Bake in 3 well-greased and floured 9-inch cake pans.
  3. 3
    Bake at 350° for 25 to 30 minutes.
  4. 4
    Cool completely before frosting.

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