Hawaiian Cake
7 ingredients
6 steps
Ingredients
- 1 (20 oz.) can crushed pineapple with juice
- 2 eggs
- 1 1/2 c. sugar
- 2 c. flour
- 1 c. coconut
- 1 c. chopped walnuts
- 2 tsp. baking soda
Directions
-
1Mix together pineapple, eggs and sugar.
-
2Add and mix flour, coconut, nuts and baking soda.
-
3Do not over mix.
-
4Pour into greased 13 x 9 inch pan.
-
5Bake at 350°
-
6for 40 - 45 minutes. Frost when cool.
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