Hawaiian Pie

9 ingredients
6 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple (undrained)
  • 1/4 c. cornstarch
  • 1 1/2 c. sugar
  • 1 (6 oz.) pkg. orange jello
  • 1 banana, sliced
  • 1 can sour cherries, drained
  • 1 can mandarin oranges, drained
  • 2 (9-inch) baked pie crusts or graham cracker pie crusts
  • whipped cream

Directions

  1. 1
    Boil crushed pineapple, cornstarch and sugar until clear.
  2. 2
    Add orange jello.
  3. 3
    Cool and add sliced banana, sour cherries and mandarin oranges.
  4. 4
    Pour into pie crusts.
  5. 5
    Refrigerate overnight or freeze.
  6. 6
    Top with whipped cream before serving.

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