Hayley'S Hearty Chili
10 ingredients
10 steps
Ingredients
- 1 lb. ground beef
- 2 9 oz. tomato sauce
- 8 oz. dark red chili beans
- 4 oz. water
- 1 1/2 tsp. chili powder
- 1/2 tsp. onion powder
- 1/2 tsp. salt
- 1/4 tsp. coarse black pepper
- 1 large bell pepper, sliced
- a large onion, sliced
Directions
-
1Cook ground beef in a pan.
-
2Season with 1/2 the mount of chili powder, onion powder, salt, and pepper.
-
3Drain fat from ground beef.
-
4Set aside.
-
5In a 3 quart pan, mix in tomato sauce. kidney beans, water, remaining chili powder, onion powder, salt, and black pepper.
-
6Add ground beef.
-
7Mix well.
-
8Add slices of green pepper and onion.
-
9Heat covered on low for 30 minutes, stirring occasionally.
-
10Remove green pepper and onion before serving.
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