Haystacks

4 ingredients
4 steps

Ingredients

  • 1 (6 oz.) pkg. butterscotch chips
  • 1/2 c. peanut butter
  • 1 c. miniature marshmallows
  • 1 (3 oz.) can chow mein noodles

Directions

  1. 1
    Melt butterscotch chips, peanut butter and marshmallows in top of double boiler.
  2. 2
    Add noodles.
  3. 3
    Drop by teaspoon onto greased wax paper.
  4. 4
    Cool.

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