Health Bread Dough

Directions

1. 1
   Dissolve yeast in 1/2 cup warm water.
2. 2
   Sift flour into large bowl.
3. 3
   Add salt, water and yeast.
4. 4
   Stir until flour is thoroughly mixed.
5. 5
   If dough seems too thick, add more water.
6. 6
   Turn out dough on floured board and knead, adding more flour, if necessary.
7. 7
   When dough becomes rubbery and doesn't stick to hands and board too easily, put back into bowl and brush with oil.
8. 8
   Let rise until double in size.
9. 9
   Work down and let rise again.
10. 10
    It is now ready to make into rolls, bread or cinnamon rolls.
11. 11
    Makes about 4 large loaves.