Healthy Muffins

12 ingredients
10 steps

Ingredients

  • 1 (16 oz.) can unsweetened crushed pineapple
  • 1 c. grated carrots
  • 1 mashed banana
  • 1/2 c. chopped prunes
  • 2 tsp. cinnamon
  • 1 tsp. vanilla
  • 1/4 c. corn oil
  • 1 egg
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 12 Tbsp. oat bran
  • 2 c. whole wheat flour

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a bowl, mix pineapple, carrots, banana and prunes.
  3. 3
    Add vanilla and cinnamon.
  4. 4
    Add oil and egg. Add dry ingredients and mix well.
  5. 5
    Fill lined paper cups in a muffin tin.
  6. 6
    Bake for 10 to 15 minutes or until a toothpick comes out clean.
  7. 7
    Cool.
  8. 8
    Remove and store in refrigerator.
  9. 9
    Makes 12 large muffins.
  10. 10
    You may add 1/2 cup raisins for variety.

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