Healthy Multigrain Bread (Bread Machine)

Name: Healthy Multigrain Bread (Bread Machine)
Ingredients: 1/4 cup water; 1 egg, beaten slightly; 1/2 cup plain low-fat yogurt; 2 tablespoons vegetable oil; 3 tablespoons brown sugar; 1 1/2 teaspoons salt or 1 1/2 teaspoons salt substitute; 1/4 cup rolled oats or 1/4 cup quick-cooking oats; 1/4 cup wheat bran; 1 cup all-purpose flour; 1 1/2 cups whole wheat flour; 2 1/4 teaspoons active dry yeast

11 ingredients

4 steps

Ingredients

1/4 cup water
1 egg, beaten slightly
1/2 cup plain low-fat yogurt
2 tablespoons vegetable oil
3 tablespoons brown sugar
1 1/2 teaspoons salt or 1 1/2 teaspoons salt substitute
1/4 cup rolled oats or 1/4 cup quick-cooking oats
1/4 cup wheat bran
1 cup all-purpose flour
1 1/2 cups whole wheat flour
2 1/4 teaspoons active dry yeast

Directions

1

Place ingredients in bread machine in order indicated and bake according to mfg.'s directions. Using the quick whole wheat setting will save time.
2

Check to make sure dough has formed a ball after machine has mixed it.
3

You may have to add water or flour a little at a time to get it to correct consistency.
4

Makes 1 1/2 pound loaf.