Healthy Soup
11 ingredients
7 steps
Ingredients
- 2 large carrots, peeled and diced
- 1 medium onion, diced
- 2 stalks celery
- 1 cup sweet potato, peeled and diced
- 14 cup quinoa
- 1 cup spinach
- 1 (14 1/2 ounce) cannatural low sodium chicken broth
- 14 12 ounces water
- 12 cup cooked ground beef
- 1 tablespoon extra virgin olive oil
- 1 teaspoon pepper
Directions
-
1dice, chop veggies.
-
2sautee onions in olive oil until soft.
-
3add carrots, celery, sweet potato, and quinoa sautee for about 3 minutes, add broth and water.
-
4cook for 15 minutes, or until sweet potato is almost fork tender.
-
5Add cooked beef and spinach simmer 5 minutes.
-
6Turn off the burner and let sit for an additional 5 minutes.
-
7and salt and pepper to taste.
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