Healthy Zucchini Chips

Name: Healthy Zucchini Chips
Ingredients: 1 cup low-fat milk; 1 cup bread crumbs; 1 cup shredded Parmesan cheese; 1 tablespoon garlic powder; 1 tablespoon ground black pepper; 1 zucchini, thinly sliced

6 ingredients

3 steps

Ingredients

1 cup low-fat milk
1 cup bread crumbs
1 cup shredded Parmesan cheese
1 tablespoon garlic powder
1 tablespoon ground black pepper
1 zucchini, thinly sliced

Directions

1

Preheat oven to 430 degrees F (220 degrees C). Line a baking sheet with parchment paper.
2

Pour milk into a bowl. Combine bread crumbs, Parmesan cheese, garlic powder, and black pepper in a shallow bowl. Place zucchini slices in the milk; soak for 1 minute. Remove zucchini slices from milk and press each into the bread crumbs mixture until coated on both sides. Arrange coated zucchini slices on the prepared baking sheet.
3

Bake in the preheated oven until chips are crisp, about 30 minutes.