Heart-Shaped Rolls

7 ingredients
2 steps

Ingredients

  • 8 dinner rolls unbaked, defrosted
  • 1 egg yolk
  • 1 teaspoon whole milk
  • 5 tablespoons sunflower seeds
  • 3 tablespoons pistachios chopped
  • butter
  • jam

Directions

  1. 1
    Preheat the oven to 400°F. Grease 8 small heart-shaped ramekins. Shape the dough into 8 heart shapes and press into the ramekins. Bake for 10 mins.
  2. 2
    Mix the egg yolk and milk then brush over the hot rolls. Sprinkle with the sunflower seeds and pistachios. Return to the oven for 5-10 mins, or until a skewer comes out clean. Serve warm or cold with butter and jam.

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