Hearty Beef Chowder
10 ingredients
8 steps
Ingredients
- 1 pkg. all-purpose ground beef mix, thawed
- 4 c. tomato juice
- 2 cans cream of celery soup
- 1 tsp. sugar
- 1/4 tsp. pepper
- 6 thin slices Swiss cheese
- 1 c. water
- 2 1/2 c. peeled chopped carrots
- 1/4 tsp. garlic salt
- 1/8 tsp. ground marjoram
Directions
-
1Combine ground beef, tomato juice, water and celery soup. Stir with large whisk to blend.
-
2Stir in carrots, sugar, garlic salt, pepper and marjoram.
-
3Bring mixture to boil over medium heat.
-
4Simmer over low heat 30 minutes.
-
5To serve, place 1 slice Swiss cheese in bottom of bowl.
-
6Pour hot soup over cheese.
-
7Serve immediately.
-
8Serves six.
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