Hearty Macaroni Stew

10 ingredients
1 steps

Ingredients

  • 1 1/2 lb. cube steaks
  • 3 green bell peppers
  • 2 Tbsp. vegetable oil
  • 4 1/2 c. water
  • 1 envelope spaghetti sauce mix
  • 1 clove garlic, minced
  • 1 c. elbow macaroni
  • 1 (6 oz.) tomato paste
  • 2 (2 1/4 oz.) cans diced black olives, drained
  • 1/2 c. grated Parmesan cheese, divided

Directions

  1. 1
    Cut the steaks and bell peppers into 1-inch pieces. Saute in the vegetable oil in a large saucepan over medium-high heat until steak is browned.

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