Heath Bar Cake

7 ingredients
5 steps

Ingredients

  • 1 box German chocolate mix (mixed according to directions on box except use buttermilk in place of water)
  • 1 can sweetened condensed milk
  • 1 (12 oz.) Cool Whip (almond flavoring optional)
  • 4 to 5 Heath bars
  • 1 1/4 c. water or buttermilk
  • 1/3 c. oil
  • 3 eggs

Directions

  1. 1
    Mix cake according to directions.
  2. 2
    While cake is still warm, poke holes in cake all over.
  3. 3
    Pour sweetened condensed milk over cake.
  4. 4
    After cake cools, frost with Cool Whip.
  5. 5
    Sprinkle with Heath candy bars.

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