Heath Bar Coffee

4 ingredients
2 steps

Ingredients

  • 8 ounces strong rich coffee, hot
  • 1 ounce english toffee syrup (I use Torani's sugar free)
  • 2 teaspoons cocoa powder (Hershey's)
  • 4 ounces milk, steamed or heated (more or less to taste)

Directions

  1. 1
    In a large 12 oz. mug, mix coffee, syrup and cocoa.
  2. 2
    Add steamed or heated milk to taste and enjoy!

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