Heath Bars

4 ingredients
8 steps

Ingredients

  • 2 sticks butter
  • 24 saltine squares
  • 1/2 c. light brown sugar
  • 1 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Line 9 x 13-inch pan with foil, lightly buttered.
  2. 2
    Melt butter (2 sticks) in brown sugar.
  3. 3
    Boil for 3 minutes, stirring continually.
  4. 4
    Line buttered pan with saltines.
  5. 5
    Pour cooked mixture over crackers.
  6. 6
    Bake at 400° for 9 minutes.
  7. 7
    Sprinkle chocolate chips over top.
  8. 8
    Spread.

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