Heavenly Biscuits

Directions

1. 1
   Sift together the flour, sugar, baking powder, baking soda, and salt.
2. 2
   Cut in the shortening until mixture resembles crumbs.
3. 3
   In a cup, thoroughly mix the beaten egg and milk.
4. 4
   Add to the flour mixture.
5. 5
   Stir only until the dough forms a ball, but is still sticky.
6. 6
   Turn onto a floured surface and knead gently 10 strokes.
7. 7
   Roll out to 3/4 inch thickness and cut with the rim of a glass that has been dipped in flour.
8. 8
   Place on ungreased cookie sheet, touching each other.
9. 9
   Bake at 450 deg F for 12 minutes.
10. 10
    Brush with melted butter when hot.