Heavenly Egg Shrimp

Directions

1. 1
   Saute shrimp, onions and bell pepper in butter until vegetables are soft and shrimp is pink.
2. 2
   Beat eggs and milk together and add to skillet.
3. 3
   Scramble until soft and set.
4. 4
   Season with salt and pepper.
5. 5
   Serves four.
6. 6
   (Crawfish, lobster or crab meat can be substituted.)