Heavenly Hash
7 ingredients
7 steps
Ingredients
- 1 1/2 c. cream or canned milk
- 3 c. sugar
- 2 Tbsp. butter or oleo
- 1 c. white Karo syrup
- 1 tsp. vanilla
- 1 c. chopped nuts
- 1 c. chopped candied cherries
Directions
-
1Mix cream, sugar and butter.
-
2Bring to a boil and let boil 10 minutes.
-
3After boiling point is reached, add Karo.
-
4Boil until it forms soft ball in water.
-
5Add vanilla; stir until creamy.
-
6Add nuts and cherries.
-
7Pour into greased pan.
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