Heavenly Hash

9 ingredients
6 steps

Ingredients

  • 1 can pineapple
  • 1 can fruit cocktail
  • 2 Tbsp. cornstarch
  • 1/4 c. sugar
  • 2 egg yolks, beaten
  • 1 c. syrup from pineapple and fruit cocktail
  • 1 c. whipped cream
  • 1/4 c. walnuts
  • 2 c. marshmallows

Directions

  1. 1
    Drain pineapple and fruit cocktail; save syrups (making a total of 1 cup).
  2. 2
    Combine cornstarch and sugar.
  3. 3
    Then blend in beaten egg yolks and syrup blend.
  4. 4
    Mix well.
  5. 5
    Cook over medium heat, stir constantly until mixture comes to a boil and thickens. Remove from heat and cool at room temperature.
  6. 6
    Fold in whipped cream, walnuts, marshmallows, pineapple and fruit cocktail. Chill.

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