Hello Dolly

6 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 c. coconut
  • 1 c. chopped pecans
  • 1 c. graham cracker crumbs
  • 1 can Eagle Brand milk
  • 1 c. chocolate chips

Directions

  1. 1
    Melt margarine in a 9 x 13-inch glass pan in oven.
  2. 2
    Spread 1 cup graham cracker crumbs over butter.
  3. 3
    Put 1 cup coconut, 1 cup chocolate chips, 1 cup chopped pecans and 1 can Eagle Brand and drizzle over top.
  4. 4
    Bake at 350° for 20 to 25 minutes.
  5. 5
    Cool and cut in squares.

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