Herb and Onion Bread
11 ingredients
5 steps
Ingredients
- 1 cup water
- 1 teaspoon salt
- 1 teaspoon dill weed
- 2 teaspoons sugar
- 2 teaspoons dried onion flakes
- 1 tablespoon lemon juice
- 2 tablespoons canola oil
- 2 cups whole wheat flour
- 1 cup bread flour
- 1 tablespoon gluten
- 1 12 teaspoons active dry yeast
Directions
-
1Add ingredients according to bread machine manufactures directions.
-
2Slect bread machine for basic or whole wheat cycle, set crust for medium and press start.
-
3During the mixing cycle is dough is to wet& sticky add flour, 1 tablespoon at a time.
-
4If to firm add water 1 teaspoon at a time, until dough is smooth yet soft to the touch.
-
5After baking, remove from oven and pan to wire rack to cool.
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