Herb Biscuit Loaf

6 ingredients
1 steps

Ingredients

  • 1/4 c. butter or margarine, melted
  • 1/2 tsp. dried minced onion
  • 1/2 tsp. dried basil
  • 1/4 to 1/2 tsp. caraway seeds
  • 1/8 tsp. garlic powder
  • 2 (12 oz.) tubes buttermilk biscuits

Directions

  1. 1
    In a shallow bowl, combine the first 5 ingredients. Dip biscuits in butter mixture; fold in half and place in rows in a greased 9-inch square baking pan. Drizzle with remaining butter mixture. Bake at 350° for 27 to 30 minutes or until golden brown. Yield: 8 to 10 servings.

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