Herb Biscuits

4 ingredients
4 steps

Ingredients

  • 2 cups self-rising flour
  • 14 cup mayonnaise, real mayonnaise,not salad dressing
  • 2 tablespoons fresh herbs, more to taste
  • 1 cup milk

Directions

  1. 1
    Combine all the ingredients, mix well.
  2. 2
    Divide the dough into the cups of a 12 compartment greased muffin tin.
  3. 3
    Bake in preheated 400-degree oven for 12-15 minutes.
  4. 4
    Herbal variations: sage to serve with chicken or pork dishes; mint to serve with lamb; basil to serve with eggs or with tomato-based casseroles; tarragon with chicken; etc.

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