Herb Bread

9 ingredients
3 steps

Ingredients

  • 1 stick margarine, softened and melted
  • 1 tsp. sweet basil leaves
  • 1/3 tsp. thyme
  • 1/2 tsp. tarragon leaves
  • 5 or 6 rosemary leaves
  • 1 tsp. parsley
  • garlic to taste
  • ground rind of 1/4 lemon
  • loaf of French bread

Directions

  1. 1
    Slice loaf of French bread and put mixture between slices and wrap loaf in foil.
  2. 2
    Place in a warm oven for about 20 minutes.
  3. 3
    Or spread mixture on barbecue or loaf bread and toast under broiler. Great with steaks, spaghetti or any meats.

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