Herb Chicken

9 ingredients
3 steps

Ingredients

  • 8 to 10 chicken breasts (boneless)
  • 1/2 pt. sour cream
  • 2 tsp. Worcestershire sauce
  • 2 tsp. lemon juice
  • 1 or 2 c. Pepperidge Farm herb dressing
  • 1 tsp. celery salt
  • 1 tsp. paprika
  • 1 tsp. salt
  • dash of pepper

Directions

  1. 1
    Mix ingredients.
  2. 2
    Dip in chicken breasts and then roll in herb dressing.
  3. 3
    Bake for 1 1/4 hours in a 350° oven.

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