Herb Chicken

Directions

1. 1
   This fits in a square or small oblong Pyrex dish.
2. 2
   Grease dish and sprinkle rice in bottom.
3. 3
   Place chicken pieces over rice. Sprinkle dry onion soup over chicken and add undiluted soup.
4. 4
   Pour milk over this.
5. 5
   Sprinkle with paprika; seal with foil.
6. 6
   Bake 1 hour at 325° then bake uncovered for 3/4 to 1 hour or until chicken is browned.