Herb Goat Cheese
7 ingredients
3 steps
Ingredients
- 2 teaspoons lemon zest
- 1/2 teaspoon black pepper
- 1/4 teaspoon kosher salt
- 1 8-ounce goat cheese log
- 3 tablespoons thinly sliced chives
- 1/4 teaspoon dried crushed red pepper
- 2 tablespoons chopped fresh flat-leaf parsley
Directions
-
1Stir together lemon zest, black pepper, and salt.
-
2Rub lemon mixture evenly on cheese.
-
3Stir together chives, crushed red pepper, and parsley. Sprinkle in an even layer on a flat surface; roll goat cheese log in herb mixture, pressing lightly to adhere. Chill until ready to serve.
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