Herb-Marinated Tomatoes

8 ingredients
2 steps

Ingredients

  • 2 large tomatoes, cut into 1/2-inch slices
  • 2 tablespoons chopped fresh basil
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh oregano
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon balsamic vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground pepper

Directions

  1. 1
    Arrange tomato on a platter, slightly overlapping slices. Sprinkle with basil, parsley, and oregano.
  2. 2
    Combine lemon juice and vinegar; drizzle over tomatoes. Cover and chill 2 hours. Sprinkle with salt and pepper.

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