Herb Rub
8 ingredients
3 steps
Ingredients
- 2 tablespoons thyme
- 2 tablespoons sage
- 2 tablespoons marjoram
- 2 tablespoons rosemary
- zest of 1 orange
- zest of 1 lemon
- 3/4 cup kosher salt
- 1/4 cup coarse pepper
Directions
-
1Lightly toast the dry herbs and zests in a small skillet over medium low heat.
-
2Do not burn!
-
3Partially grind the herb/zest mixture in a spice mill and mix with the salt and pepper.
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