Deep Dark Chocolate Cake
5 ingredients
5 steps
Ingredients
- 1 pkg. devil's food cake mix (Bundt)
- 1 c. sour cream (8 oz.)
- 3/4 c. water
- 1 (6 3/4 oz.) pkg. instant chocolate pudding (Jell-O)
- 1 (12 oz.) pkg. chocolate chips
Directions
-
1Preheat oven to 350°.
-
2Place all ingredients, except chocolate chips, in bowl.
-
3Mix thoroughly.
-
4Add chocolate chips and turn into a well-greased Bundt pan.
-
5Bake for 50 minutes to 1 hour. Let cool for 20 minutes and turn out of pan.
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