Herb-Triangles-Snack

8 ingredients
5 steps

Ingredients

  • 5 (7-inch) flour tortillas
  • 4 Tbsp. oleo, softened
  • 1 tsp. Dijon mustard
  • 1/4 tsp. dried mustard
  • 3 Tbsp. dried crushed parsley
  • 1/2 tsp. basil, crushed
  • 1 Tbsp. Parmesan cheese
  • dash of garlic and onion salt (choice)

Directions

  1. 1
    Mix all ingredients in small bowl.
  2. 2
    Brush very thin layer on flour tortillas.
  3. 3
    Cut in wedges and place single layer on baking sheet.
  4. 4
    Bake at 350° for 10 to 15 minutes or until crisp or golden brown.
  5. 5
    Serve warm or cold.

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