Monkey Bread

6 ingredients
4 steps

Ingredients

  • 3 cans biscuits
  • 1/2 c. sugar
  • 1 Tbsp. cinnamon
  • 1 stick butter
  • 1 c. brown sugar
  • 2 tsp. water

Directions

  1. 1
    Quarter biscuits; roll in cinnamon and sugar mixture.
  2. 2
    Place into buttered Bundt pan.
  3. 3
    Melt butter, brown sugar and water; boil for 2 minutes and pour over biscuits.
  4. 4
    Bake at 350° for 25 minutes.

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