Herb Vinaigrette
13 ingredients
4 steps
Ingredients
- 4 tablespoons lemon juice
- 2 tablespoons balsamic vinegar
- 1 clove garlic, peeled and minced
- 1 tablespoon plain yogurt
- 2 teaspoons Dijon mustard
- 1/2 teaspoon sugar
- 1/8 teaspoon dried sage
- 1/8 teaspoon dried thyme
- 1/8 teaspoon dried basil
- 1/8 teaspoon dried oregano
- pinch cinnamon
- 1/3 cup olive oil
- 1/3 cup extra virgin olive oil
Directions
-
1Combine all in a 2-cup glass measure.
-
2Blend till smooth with a hand-held blender
-
3Thin with a little water if needed.
-
4Makes about one cup.
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