Herbal Ice Cubes

2 ingredients
5 steps

Ingredients

  • herbs, of choice (basil, chives, cilantro, fennel, lovage, mint, oregano, parsley, rosemary, sage, tarragon, thyme, et)
  • boiling water

Directions

  1. 1
    Mince herb (s) of choice.
  2. 2
    Pack minced herb (s) into an ice cube tray, each 3/4 full.
  3. 3
    Fill with boiling water, (this will blanch the herbs before freezing and will help them retain their flavor and color).
  4. 4
    Once the herbal ice cubes are frozen, you can pop them out of their tray and into freezer bags for storage.
  5. 5
    Use as needed.

Products Matching These Ingredients

More Recipes to Try