Herbed Bread (Bread Machine)

Name: Herbed Bread (Bread Machine)
Ingredients: 1 1/2 cups water (70 to 80); 1 tablespoon butter or 1 tablespoon margarine, softened; 2 tablespoons dried onion flakes; 2 tablespoons instant mashed potatoes; 1 1/2 teaspoons sugar; 1 1/2 teaspoons salt; 3/4 teaspoon dried basil; 1/2 teaspoon dried thyme; 3 1/2 cups bread flour; 2 1/4 teaspoons active dry yeast

10 ingredients

2 steps

Ingredients

1 1/2 cups water (70 to 80)
1 tablespoon butter or 1 tablespoon margarine, softened
2 tablespoons dried onion flakes
2 tablespoons instant mashed potatoes
1 1/2 teaspoons sugar
1 1/2 teaspoons salt
3/4 teaspoon dried basil
1/2 teaspoon dried thyme
3 1/2 cups bread flour
2 1/4 teaspoons active dry yeast

Directions

1

In bread machine pan, place all ingredients in order suggested by manufacturer.
2

Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).