Herbed Chicken
8 ingredients
9 steps
Ingredients
- 1 cooked and boned chicken (3 lb.)
- 1 medium onion, chopped fine
- 3 or 4 stalks celery, chopped fine
- 1 large can chow mein noodles
- 2 cans cream of mushroom soup
- 2 cans cream of chicken soup
- 2 1/2 c. Pepperidge Farm herb dressing
- 1 large can Carnation milk
Directions
-
1Cook onion and celery in little butter until limp.
-
2Mix all but
-
3stuffing.
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4Put in 2 casseroles.
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5Top
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6with
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7stuffing which has been mixed with 1 stick melted butter.
-
8Bake at 350° for 45 to 60 minutes.
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9Serves 10.
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