Mango Delight

2 ingredients
1 steps

Ingredients

  • 1/2 cup sugar
  • 1/2 cup hung curd

Directions

  1. 1
    Take lukewarm water in a bowl and soak the gelatin till dissolve.Now mix all the ingredients and grind in mixi for 1-2 minutes.Pour the mixture in freezing dish and freeze it for 1 hour or it is semi solid.Chunk it and again put in the freezer.Do this process one time again and put in a freezer for 5-6 hours till fully become solid.

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