Herbed Chicken And Tomatoes
6 ingredients
1 steps
Ingredients
- 1 pound boneless skinless chicken breasts, cut into 1-1/2-inch pieces
- 2 cans (14-1/2 ounces each) Italian diced tomatoes, undrained
- 1 envelope Lipton savory herb with garlic soup mix
- 1/4 teaspoon sugar
- Hot cooked pasta
- Shredded Parmesan cheese
Directions
-
1In a 3-qt. slow cooker, combine the chicken, tomatoes, soup mix and sugar. Cover and cook on low for 5-6 hours or until chicken is no longer pink. Serve with pasta; sprinkle with cheese.
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