Herbed Chicken Strips

Name: Herbed Chicken Strips
Ingredients: 1/2 pound boneless skinless chicken breast, cut into thin strips; 1 small onion, halved and sliced; 2 garlic cloves, minced; 1/4 cup butter; 1 tablespoon minced fresh parsley; 1 teaspoon minced fresh dill; 1/2 teaspoon dried oregano; 1/4 teaspoon salt; 1/8 teaspoon pepper; Hot cooked rice, optional

10 ingredients

1 steps

Ingredients

1/2 pound boneless skinless chicken breast, cut into thin strips
1 small onion, halved and sliced
2 garlic cloves, minced
1/4 cup butter
1 tablespoon minced fresh parsley
1 teaspoon minced fresh dill
1/2 teaspoon dried oregano
1/4 teaspoon salt
1/8 teaspoon pepper
Hot cooked rice, optional

Directions

1

Place chicken strips in a greased 1-qt. baking dish. In a skillet, saute onion and garlic in butter until tender. Stir in the parsley, dill oregano, salt and pepper. Pour over chicken. Bake, uncovered, at 350° for 15 minutes. Stir; bake 5-10 minutes longer or until chicken juices run clear. Serve over rice if desired.