Herbed Fruit Compote

Name: Herbed Fruit Compote
Ingredients: 1 12 cups water; 1 cup golden raisin; 1 cup dark raisin; 1 cup orange juice, including pulp (but certainly NOT the seeds); 14 cup sugar; 12 teaspoon cayenne pepper (More or less to taste); 1 12 teaspoons minced fresh rosemary leaves; 1 12 teaspoons minced fresh thyme leaves; 1 teaspoon minced fresh sage leaf; 14 cup minced fresh parsley leaves; kosher salt; fresh ground black pepper

12 ingredients

6 steps

Ingredients

1 12 cups water
1 cup golden raisin
1 cup dark raisin
1 cup orange juice, including pulp (but certainly NOT the seeds)
14 cup sugar
12 teaspoon cayenne pepper (More or less to taste)
1 12 teaspoons minced fresh rosemary leaves
1 12 teaspoons minced fresh thyme leaves
1 teaspoon minced fresh sage leaf
14 cup minced fresh parsley leaves
kosher salt
fresh ground black pepper

Directions

1

Over medium heat, in a medium-size, heavy-bottomed saucepan- bring first six ingredients to simmer.
2

Reduce heat to low and continue to simmer.
3

Stir frequently, until raisins plump, about 15 minutes.
4

Add next four ingredients; simmer to blend flavors, about five minutes.
5

Cool to room temperature, season to taste with salt and pepper, refrigerate.
6

Serve chilled.