Herbed Olive Cheese Log

Name: Herbed Olive Cheese Log
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1 (2 oz.) jar pimientos, well drained; 2 Tbsp. pitted ripe olives, chopped; 1 clove garlic, crushed; 1 tsp. lemon juice; 1 Tbsp. grated onion; 1/4 tsp. thyme; 1/4 tsp. salt; parsley

9 ingredients

6 steps

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (2 oz.) jar pimientos, well drained
2 Tbsp. pitted ripe olives, chopped
1 clove garlic, crushed
1 tsp. lemon juice
1 Tbsp. grated onion
1/4 tsp. thyme
1/4 tsp. salt
parsley

Directions

1

Mix together all ingredients, except parsley.
2

Refrigerate until firm (1 to 2 hours).
3

Shape mixture into a log shape; roll in parsley.
4

Wrap in plastic wrap and refrigerate until 1/2 hour before serving.
5

Serve with crackers.
6

This cheese log is especially nice around Christmastime because of the red and green colors.