Herbed Pinwheels

Directions

1. 1
   Preheat oven to 400.
2. 2
   Lightly grease a large baking sheet.
3. 3
   Thaw puff pastry sheet following package directions.
4. 4
   Unfold and roll out to a 12x10 rectangle on a lightly floured surface.
5. 5
   Spread with cheese.
6. 6
   Roll up, jelly-roll fashion from short side.
7. 7
   With serrated knife, cut into 12 one inch slices.
8. 8
   Tuck loose end under.
9. 9
   Place on baking sheet.
10. 10
    With fingertips flatten each pinwheel slightly.
11. 11
    Beat egg with water and brush pinwheels.
12. 12
    Bake 18-20 minutes or until golden.
13. 13
    Serve warm or at room temperature.