Herbed Rubbed Turkey

Name: Herbed Rubbed Turkey
Ingredients: 2 tablespoons rubbed sage; 1 tablespoon salt; 2 teaspoons garlic powder; 2 teaspoons celery seed; 2 teaspoons dried parsley flakes; 2 teaspoons curry powder; 2 to 3 teaspoons pepper; 1 teaspoon paprika; 1/2 teaspoon ground mustard; 1/4 teaspoon ground allspice; 3 bay leaves; 1 turkey (14 to 16 pounds)

12 ingredients

2 steps

Ingredients

2 tablespoons rubbed sage
1 tablespoon salt
2 teaspoons garlic powder
2 teaspoons celery seed
2 teaspoons dried parsley flakes
2 teaspoons curry powder
2 to 3 teaspoons pepper
1 teaspoon paprika
1/2 teaspoon ground mustard
1/4 teaspoon ground allspice
3 bay leaves
1 turkey (14 to 16 pounds)

Directions

1

In a small bowl, combine the first 10 ingredients. Rub half the seasoning mixture in the cavity of the turkey; add the bay leaves. Rub remaining mixture over the turkey skin.
2

Tie the drumsticks together and place turkey in a roasting pan. Roast using your favorite cooking method until a thermometer inserted in thickest part of thigh reads 170°-175°. Cover turkey and let stand for 15 minutes before slicing.