Herbed Sugar Cookies
7 ingredients
1 steps
Ingredients
- 1 cup butter, softened
- 1 1/4 cups sugar
- 1 large egg
- 2 2/3 cups all-purpose flour
- 1/2 teaspoon salt
- 2 tablespoons chopped fresh thyme
- 2 tablespoons chopped fresh rosemary
Directions
-
1["Beat butter at medium speed with an electric mixer until creamy. Gradually add sugar, beating well. Add egg; beat well. Stir together flour and salt; add to butter mixture, beating at low speed until blended. Stir in herbs.", "Divide dough into fourths. Roll each portion to a 1/4\" thickness on a lightly floured surface. Cut dough with assorted Christmas tree cookie cutters. (We used cutters ranging from 1 1/2\"" to 5 1/2\"" in size.) Place on ungreased baking sheets.""
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