Herbed Tomato Sauce
10 ingredients
2 steps
Ingredients
- 1 (16 ounce) can tomatoes
- 2 garlic cloves, crushed
- 13 cup chopped onion
- 2 tablespoons chopped fresh basil
- 1 tablespoon chopped parsley
- 12 teaspoon oregano
- 12 teaspoon thyme
- 14 teaspoon salt
- 18 teaspoon pepper
- 2 teaspoons olive oil
Directions
-
1Place all ingredients in food processor or blender and puree until smooth.
-
2Transfer to a saucepan and simmer over medium-low for 10 minutes.
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