Herbed White Sangria

Name: Herbed White Sangria
Ingredients: 1 bottle fruity white wine, such as Chenin Blanc or Gewurztraminer; 1 Red Delicious apple, cored and thinly sliced; 1 cup diced frozen peaches; 1 cup diced mango; 8 ounces passion fruit nectar or juice; 8 ounces lychee nectar or juice; 1/2 pound seedless green grapes, stemmed and halved; 3 tablespoons finely chopped mint; 3 tablespoons finely chopped dill, plus 8 dill sprigs for garnish; Ice

10 ingredients

5 steps

Ingredients

1 bottle fruity white wine, such as Chenin Blanc or Gewurztraminer
1 Red Delicious apple, cored and thinly sliced
1 cup diced frozen peaches
1 cup diced mango
8 ounces passion fruit nectar or juice
8 ounces lychee nectar or juice
1/2 pound seedless green grapes, stemmed and halved
3 tablespoons finely chopped mint
3 tablespoons finely chopped dill, plus 8 dill sprigs for garnish
Ice

Directions

1

In a pitcher, combine the wine, apple, peaches and mango.
2

Cover and refrigerate for 1 hour.
3

Stir in the passion fruit and lychee nectars, add the grapes and refrigerate, covered, for 1 hour longer.
4

Stir in the chopped mint and dill.
5

Pour into 8 ice-filled white wine glasses and garnish with the dill sprigs.