Hero Sandwich

Name: Hero Sandwich
Ingredients: 2 teaspoons extra-virgin olive oil; 1 teaspoon balsamic vinegar; salt; fresh ground black pepper; 1 (6 -8 inch) Italian rolls, sliced lengthwise down the middle (can use French roll); 2 teaspoons mayonnaise (optional); 2 thin slices soppressata; 3 thin slices prosciutto, preferably imported from Italy; 2 thick slices fresh buffalo mozzarella cheese; 18 cup yellow onion, chopped finely (or sliced paper thin); 14 cup shredded romaine lettuce or 14 cup iceberg lettuce; 2 thick slices tomatoes; 2 teaspoons sliced pepperoncini peppers (optional); 4 basil leaves

14 ingredients

6 steps

Ingredients

2 teaspoons extra-virgin olive oil
1 teaspoon balsamic vinegar
salt
fresh ground black pepper
1 (6 -8 inch) Italian rolls, sliced lengthwise down the middle (can use French roll)
2 teaspoons mayonnaise (optional)
2 thin slices soppressata
3 thin slices prosciutto, preferably imported from Italy
2 thick slices fresh buffalo mozzarella cheese
18 cup yellow onion, chopped finely (or sliced paper thin)
14 cup shredded romaine lettuce or 14 cup iceberg lettuce
2 thick slices tomatoes
2 teaspoons sliced pepperoncini peppers (optional)
4 basil leaves

Directions

1

In a small bowl, whisk together the oil, vinegar, salt and pepper to taste; set aside.
2

Spread mayo (if using) inside roll, then drizzle with half the oil-vinegar mixture.
3

Layer soppressatta, prosciutto, and mozzarella inside roll.
4

Add onions, lettuce, tomato, pepperoncini, and basil.
5

Drizzle with remaining oil-vinegar mixture.
6

Close sandwich and dig in.